Kraft Cardboard Packaging — Professional Hamburger Boxes

GL Distribution offers kraft cardboard packaging for takeaway: hamburger boxes in two sizes — 11.5 x 11.5 x 8 cm (classic size) and 15 x 15 x 8 cm (gourmet size). Brown kraft cardboard resistant to heat and grease, packed in 4 x 100 pieces (400 per carton). At wholesale prices, permanent stock and 48h delivery in Belgium and Luxembourg.

Kraft Hamburger Box 11.5 x 11.5 x 8 cm — Classic Size

• Kraft hamburger box 11.5 x 11.5 x 8 cm — 4 x 100 pieces — The standard size for classic hamburgers and cheeseburgers. 8 cm height suitable for burgers with standard toppings. Natural kraft cardboard, strong and recyclable. Ideal for snack bars, food trucks, and fast-food restaurants.

Kraft Hamburger Box 15 x 15 x 8 cm — Gourmet Size

• Kraft hamburger box 15 x 15 x 8 cm — 4 x 100 pieces — The size for gourmet, double, and generously topped burgers. The 15 cm width fits large brioche buns and side accompaniments. Same durable kraft cardboard.

Why Choose Kraft Cardboard for Takeaway?

• Heat resistance — Kraft cardboard absorbs steam from hot food without becoming soggy, keeping the bun crisp longer.
• Grease resistance — Withstands sauces and grease without leaking.
• Natural look — The brown kraft finish provides an artisanal and eco-friendly appearance, highly appreciated in takeaway.
• Recyclable — Recyclable in the paper and cardboard stream.

Also discover our flat handle kraft bags (3 sizes), our kraft packaging range and our complete food packaging range. Contact us at +32 (0) 495 41 41 59.

Frequently Asked Questions — Cardboard Packaging

Which box size for which type of burger?

The 11.5 x 11.5 cm size is suitable for classic hamburgers with a standard bun (~10 cm diameter): cheeseburgers, single burgers. The 15 x 15 cm size is required for gourmet burgers, double patties, and large brioche buns. If in doubt, the 15 cm size is more versatile.

Does kraft keep the burger warm?

Kraft cardboard provides good insulation for short transport times (15–20 minutes). Its main advantage is that it absorbs steam instead of trapping it — the bun stays crisp instead of becoming soggy, unlike plastic or polystyrene packaging.