Positive Refrigerated Tables and Pizza Tables — 2, 3, and 4 Doors Stainless Steel
GL Distribution offers stainless steel positive refrigerated tables with 2, 3, and 4 doors and pizza refrigerated tables with 2 and 3 doors. Stainless steel worktop + integrated refrigerated storage. Temperature +2°C to +8°C, ventilated cooling, all-stainless steel construction. For restaurants, pizzerias, snacks, and professional kitchens. Wholesale prices, permanent stock, delivery in Belgium and Luxembourg.
Positive Refrigerated Tables — 2, 3, and 4 Doors
- Positive stainless steel refrigerated table 2 doors (GLD-F282) — Compact format for small kitchens and individual workstations. 2 refrigerated compartments under a stainless steel worktop. Ideal for snacks, bars, and prep stations.
- Positive stainless steel refrigerated table 3 doors — Medium format with 3 compartments. More storage than the 2-door table, same refrigerated worktop concept. For medium-sized restaurants.
- Positive stainless steel refrigerated table 4 doors (GLD-F553) — Large format with 4 refrigerated compartments. Large worktop and maximum storage. For high-capacity restaurants, central kitchens, and caterers. GN-compatible.
Pizza Refrigerated Tables — 2 and 3 Doors
Pizza refrigerated tables are specifically designed for pizzerias: marble or granite worktop for dough preparation + refrigerated ingredient bin on top + storage compartments below.
- Pizza stainless steel refrigerated table 2 doors (GLD-F654) — Compact pizza table with 2 refrigerated compartments under the worktop and a refrigerated ingredient bin on top to keep toppings (mozzarella, vegetables, cold cuts) at temperature. 2-door format for standard pizzerias.
- Pizza stainless steel refrigerated table 3 doors (GLD-F655) — Large capacity version with 3 compartments and wider worktop. For high-volume pizzerias and restaurants with extensive pizza offerings.
Which refrigerated table for which use?
- Standard prep station → 2-door positive table (compact)
- Restaurant kitchen → 3 or 4-door positive table (depending on size)
- Pizzeria → 2 or 3-door pizza table (with integrated ingredient bin)
- Large kitchen / catering → 4-door positive table (maximum storage)
Also check our positive refrigerated cabinets (600L and 1200L),our saladettes and our professional refrigeration range. Contact us at +32 (0) 495 41 41 59.
Frequently Asked Questions — Refrigerated Tables
Refrigerated table or refrigerated cabinet?
Both are complementary. A refrigerated table combines worktop + cold storage in one unit — it is installed at the prep station so ingredients are within reach. A refrigerated cabinet is a vertical storage unit with large capacity (600L or 1200L) for main stock. In professional kitchens: the table is for active service, the cabinet for daily stock.
Pizza table vs standard positive table: what’s the difference?
The pizza table has a special feature: a refrigerated ingredient bin on top (like a saladette) to keep toppings fresh and visible during prep. The worktop is often marble or granite, ideal for stretching dough. The standard positive table has a stainless steel worktop without ingredient bin — more versatile but less specialized for pizza.