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Vacuum bag 30 x 40 cm 500PCS
Vacuum bag 30 x 40 cm 500PCS
88.32 €
88.32 €
Vacuum bag 40 x 60 cm 250PCS
Vacuum bag 40 x 60 cm 250PCS
112.37 €
112.37 €

Vacuum sealing bag 35 x 50 cm 500PCS

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Professional vacuum seal bag in PA/PE smooth film, large format 35 × 50 cm, pack of 500 pieces. The large butchery format of the range: designed for large cuts — whole beef roasts (1-2 kg), lamb legs, pork shoulders, rib racks, whole fish. Resistant from -40°C to +70°C — ideal for preservation and freezing. Compatible with bell jar machines.

35 × 50 cm
500 pcs
PA/PE
Large format
Large cuts
Butchery & game
Price excluding VAT
121.91 €

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Delivery €10 excl. VAT (Belgium and Luxembourg) — free from €350 excl. VAT. Details
Dispatched within 24-48 hours
Belgium & Luxembourg
2 year warranty
Professional after-sales service
VAT invoice
Professional customers
Satisfied or refunded
30 days

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30-day money-back guarantee
Shipping: 2-3 Business Days

Vacuum bags 35×50 cm — Large format for roasts, legs of lamb and large cuts

Grand format boucherie — rôtis, gigots et épaules entières

Beef roast 1-2 kg, leg of lamb, pork shoulder, rib roast — the format for large cuts.


Game, large fish and catering cuts

Cuissot de chevreuil, poisson entier 1-1,5 kg, ballottine de volaille — le format grand avant le 40×60 cm.


Conservation et congélation jusqu'à -40°C

PA/PE film -40°C to +70°C. Large cuts preserved 4-6 weeks in the refrigerator under vacuum.


500 pièces — économique pour les professionnels volumiques

Lot 500 pcs. Compatible machines à cloche (recommandé pour les pièces 1 kg et plus).


Technical specifications

Specification

Value

Dimensions

35 × 50 cm

Batch

500 pieces

Film

PA/PE (polyamide/polyethylene)

Temperature resistance

-40°C to +70°C

Usage

Storage and freezing only

Compatible machines

Bell chamber (recommended for large cuts)

GL Distribution vacuum bag range — Storage & Cooking

Pieces/batch

15×25 cm : 1000

16×20 cm : 1500

20×20 cm : 1000

20×30 cm : 1000

25×35 cm : 1000

30×30 cm : 1000

30×40 cm : 500

35×50 cm (this product) : 500

40×60 cm : 250

15×25 cm : 2000

20×30 cm : 1000

30×40 cm : 500

40×60 cm : 250

Primary use

15×25 cm : Spices, condiments, samples

16×20 cm : Small portions, herbs

20×20 cm : Steaks, pavés, fromages carrés

20×30 cm : Standard individual portions

25×35 cm : Filets, rôtis portionnés, blocs

30×30 cm : Ready meals, terrines, round cheeses

30×40 cm : Meats, fish, medium to large dishes

35×50 cm (this product) : Large butcher's cuts

40×60 cm : Very large cuts, whole game

15×25 cm : Mini portions cuisson sous vide

20×30 cm : Portions cuisson sous vide

30×40 cm : Pièces moyennes cuisson

40×60 cm : Grosses pièces cuisson

Type

15×25 cm : Conservation

16×20 cm : Conservation

20×20 cm : Conservation

20×30 cm : Conservation

25×35 cm : Conservation

30×30 cm : Conservation

30×40 cm : Conservation

35×50 cm (ce produit) : Conservation

40×60 cm : Conservation

15×25 cm : Cuisson 121°C

20×30 cm : Cuisson 121°C

30×40 cm : Cuisson 121°C

40×60 cm : Cuisson 121°C

Frequently asked questions

Le 35×50 cm suffit pour la grande majorité des grosses pièces de boucherie (rôtis, gigots, épaules). Le 40×60 cm est réservé aux pièces très volumineuses : cuissots entiers, gigots XXL (2,5 kg+), morceaux de bœuf entiers comme la côte de bœuf pour 4 personnes.

Les très grosses pièces sont difficiles à emballer avec une machine à aspiration extérieure (le sac se déforme). Nous recommandons l'utilisation d'une machine à cloche pour les pièces de 1 kg et plus.

Oui, le 35×50 cm est dimensionné pour un gigot d'agneau standard (1,5-2 kg). La conservation sous vide au congélateur permet de garder la qualité du gigot 6 à 12 mois.

Non. Pour la cuisson sous vide (bain-marie, thermoplongeur), utilisez les sacs cuisson 121°C GL Distribution. Le sac conservation résiste max +70°C.

The 35×50 cm vacuum bag PA/PE is the large professional format for whole roasts, lamb legs, shoulders and rib racks. Box of 500 units, resistant from -40°C to +70°C. GL Distribution, delivery 48-72 hours in Belgium and Luxembourg.

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Our professional specialisations

Solutions designed for professional use, high volumes and reliability.

Horeca

Restaurants, caterers, snacks

Wholesalers

Volume distribution

Cleaning

Professional businesses

Public sector

Institutions & cantines

Industries & PME

Intensive use

Our professional specialisations

Solutions designed for professional use, high volumes and reliability.

Horeca

Restaurants, caterers, snacks

Wholesalers

Volume distribution

Cleaning

Professional businesses

Public sector

Institutions & canteens

Industries & SMEs

Intensive use

About GL Distribution

Since 2015, GL Distribution has worked alongside professionals in Wallonia and Luxembourg to provide them with practical and tailored solutions in hygiene, maintenance and packaging.

We place particular importance on product quality, availability and service simplicity.


A discreet yet reliable partner you can depend on every day.

About GL Distribution

Since 2015, GL Distribution has worked alongside professionals in Wallonia and Luxembourg to provide them with practical and tailored solutions in hygiene, maintenance and packaging.


We place particular importance on product quality, availability and service simplicity.


A discreet yet reliable partner you can depend on every day.

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