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Napkins Tissue 33x33 cm 2-Ply 2000PCS Yellow
Napkins Tissue 33x33 cm 2-Ply 2000PCS Yellow
59.60 €
59.60 €

Saladette 8 x GN 1/3 stainless steel

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Stainless steel saladette 8xGN 1/3 — 8 GN 1/3 compartments on surface at 0/+8°C. Mise en place ingredients within arm's reach for kebab, snack, pizza bar. Refrigerated storage below. AISI 304 stainless steel, HACCP compliant. GL Distribution Belgium — wholesale price.

AISI 304 Stainless Steel
8xGN 1/3
0/+8°C
HACCP
Mise en place
Price excluding VAT
546.99 €

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Delivery €10 excl. VAT (Belgium and Luxembourg) — free from €350 excl. VAT. Details
Dispatched within 24-48 hours
Belgium & Luxembourg
2 year warranty
Professional after-sales service
VAT invoice
Professional customers
Satisfied or refunded
30 days

Terms and Conditions
30-day money-back guarantee
Shipping: 2-3 Business Days

Stainless steel salad prep unit 8xGN 1/3 – 0/+8°C

Refrigerated stainless steel prep table 8xGN 1/3 (0/+8°C), AISI 304 stainless steel, HACCP/AFSCA compliant. Eight GN 1/3 pans for an extended toppings menu: pizzeria, high-variety salad station, sustained prep. Keeps ingredients chilled during service.

Recommended uses: pizzeria and high-menu salad bars, many toppings, sustained prep.

🥗

8-compartment mise en place

8xGN 1/3 surface at 0/+8°C. Ingredients visible and easily accessible.


🧊

Positive cold storage 0/+8°C

Refrigerated bain-marie surface. AFSCA/HACCP compliant. Fresh ingredients throughout service.


AISI 304 stainless steel

Removable GN pans – easy to clean and replace. Version with lid available (GLD-SC200).


Time saving

Complete mise en place station plus storage. Reduces movement during service.


Technical characteristics

Feature

Specification

Compartments

8x GN 1/3

Temperature

0 to +8°C

Material

AISI 304 stainless steel

Lid

No

Compliance

HACCP / AFSCA

Salad prep unit vs alternatives

Salad Counter 8xGN 1/3 (this product)

Access: GN on surface — direct

Compartments: 8 compartments

Use: Snack, kebab, pizza

GN: GN 1/3

Classic Refrigerated Counter

Access: Doors underneath

Compartments: In closed containers

Use: General

GN: GN 1/1

Pizza Counter

Access: GN surface + doors

Compartments: Bain-marie surface

Use: Pizzeria

GN: Mixed GN

Frequently asked questions

The 8xGN 1/3 targets menus with many toppings (pizzeria, salad bar). For a standard config, see the 6xGN 1/3; for maximum variety, the 9xGN 1/3.

GN 1/4 (6xGN1/4 = GLD-SA140): more small compartments — ideal for many different ingredients (kebab with 6 toppings). GN 1/3 (6-9xGN1/3): fewer compartments but larger — ideal for pizza (3-4 ingredients in large quantities).

Gastronorm containers are generally included with salad counters. Additional standard GN containers are available in HoReCa.

Stainless steel salad counter 8xGN 1/3 GL Distribution — 0/+8°C, HACCP, AISI 304 stainless steel. Equipment for kebab shops, snack bars, pizza bars in Belgian HoReCa. Wholesale pricing, delivery on quotation.

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Our professional specialisations

Solutions designed for professional use, high volumes and reliability.

Horeca

Restaurants, caterers, snacks

Wholesalers

Volume distribution

Cleaning

Professional businesses

Public sector

Institutions & canteens

Industries & SMEs

Intensive use

About GL Distribution

Since 2015, GL Distribution has worked alongside professionals in Wallonia and Luxembourg to provide them with practical and tailored solutions in hygiene, maintenance and packaging.

We place particular importance on product quality, availability and service simplicity.


A discreet yet reliable partner you can depend on every day.

About GL Distribution

Since 2015, GL Distribution has worked alongside professionals in Wallonia and Luxembourg to provide them with practical and tailored solutions in hygiene, maintenance and packaging.


We place particular importance on product quality, availability and service simplicity.


A discreet yet reliable partner you can depend on every day.

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